lithopone 28%-30% supplier

CSPI’s Chemical Cuisine is the web’s definitive rating of the chemicals used to preserve foods and affect their taste, texture, or appearance. Besides titanium dioxide, the group recommends avoiding artificial sweeteners like aspartame, acesulfame potassium, and sucralose, as well as synthetic food dyes like Yellow 5 and Red 3. CSPI and others have recently asked the Food and Drug Administration to ban the latter dye in foods and ingested drugs because the FDA has already determined that it is a carcinogen unsafe for use in cosmetics.

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In conclusion, as a leading manufacturer of nano titanium dioxide, we are proud to offer high-quality products that meet the needs of our customers in a wide range of industries. With our focus on strength, UV resistance, and optical properties, our nano titanium dioxide products are sure to enhance the performance and appearance of a variety of applications. Customers can trust in our commitment to sustainability and environmental responsibility, knowing that they are getting a product that is not only top quality but also eco-friendly.


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